Do you dream of sweet, hot banana bread, fresh out of the oven?
No…well why not?!
Because it’s unhealthy?
Well what about if that banana bread was paleo?
And what about if that paleo banana bread was good for you?
And what if I smeared fresh butter on your healthy, paleo banana bread?
Now you’re dreaming about it right?
But now you’re also saying, “But it takes too long to make delicious, healthy, paleo banana bread and I just don’t have the time to make that sort of thing.”
Well, fear not my fine friend. Today on the Rumbles Paleo blog we have healthy Paleo Banana Bread that takes only five minutes to whip together…hooray!
Healthy Paleo Banana Bread that is delicious, quick and easy to make is just what you need in your life!
I make this bread weekly and sometimes I even put Rumbles Paleo chocolate chips in it too. Our chocolate is 70% dark and is made with only four vegan ingredients: cocoa butter, cocoa liqueur, coconut sugar and vanilla, you can order some here if you like 🙂
This banana bread keeps for a week, but pop it in the fridge to store. Or better yet, cut the banana bread into slices and freeze them in single serves. Then you have healthy Paleo Banana Bread at your finger tips whenever you want. Pop the bread in the toaster too and then smear with butter for a supreme healthy indulgence.
PALEO BANANA BREAD INGREDIENTS
1/4 cup honey
3 tablespoons melted butter or ghee or coconut oil (I used butter)
2 large eggs
2 very ripe bananas
1 tsp baking powder
2 1/2 cups almond meal
OPTIONAL 1/2 cup very dark chocolate chunks (purchase Rumbles chocolate now)
Loaf pan approximately 22cm by 12cm
OR muffin pans
Preheat your oven to 160 degrees celsius.
Grease your loaf pan and line with baking paper. Alternatively, fill your muffin pan with cup-cake wrappers.
Mix together all the wet ingredients.
Add the dry ingredients. Mix together until all incorporated.
Bake for 45 minues or until a skewer inserted to the middle of the loaf comes out clean.
And tadaaaaa…the best paleo bread in town!
Slice and serve with slabs of butter…yum!